Kamar yadda sunan ya nuna, fryer na'ura ce mai amfani da iska zuwa “soya” abinci. Yana ta hanyar yin amfani da ka'idar zazzagewar iska mai sauri, yafi ta bututun dumama don dumama iska, sa'an nan kuma fan zai iska zuwa cikin babban-gudun wurare dabam dabam zafi kwarara, lokacin da abinci ke dumama, convection na iska mai zafi na iya sa abinci saurin bushewa, man gasa abinci da kansa, a karshe, zama zinariya crispy abinci surface, appear similar to Fried color and taste.
Placing aluminum foil in an air frying pan will heat food more evenly, trapping moisture and preventing it from burning. It also prevents food and sauces from sticking to the sides of the frying pan and the bottom of the basket, making it easy to clean after use.
Duk da haka, it should be noted that when cooking with aluminum foil-wrapped materials, the materials will be difficult to cook, so the cooking time will be relatively long. When wrapping food with aluminum foil, do not wrap it too thick, otherwise, it will affect the taste of the food.