Aluminum foil for pans is usually thicker and stronger than typical kitchen foil to withstand high heat and stress. Hiki ke hoʻohana ʻia ka pahu alumini no nā pā e uhi i lalo o nā pā i mea e hoʻopaʻa ʻole ai ka meaʻai iā lākou, a me ka hana ʻana i nā laina laina no nā mokuahi a me nā mea kuke i mea e pale ai i ka ʻai ʻana mai ka pipili ʻana i lalo a i ʻole i ka pā.
The use of aluminum foil for pans is similar to that of ordinary aluminum foil, which can be cut to the desired size and shape according to needs, then placed on the bottom of the pan or on the baking sheet, and finally the food is placed on it for cooking. Using aluminum foil for pans is an easy and quick way to reduce cleaning up the bottoms of pans and bakeware, so it’s handy to have some in the kitchen.
Double bright side
Alloy: 3003, 8011 etc
Ka huhū: O ( TO ), H22, H24 etc
mānoanoa: 20 micron, 200 micron etc
Laulā: 100mm, 600mm etc
Henan Huawei Aluminum Co., Ltd. ʻO ia ke alakaʻi o nā mea hana alumini a me nā mea hoʻolako ma Kina. Mālama mākou i ka maikaʻi a nānā i nā mea kūʻai. Manaʻo mākou e launa pū me ʻoe a hāʻawi iā ʻoe i nā huahana alumini kiʻekiʻe kiʻekiʻe nā lawelawe OEM maʻamau. Inā makemake ʻoe e kiʻi i nā kumukūʻai hou loa a maikaʻi loa ma ka kg a i ʻole ka paona maʻamau, e ʻoluʻolu e kelepona mai iā mākou.
