ʻO ka pahu pahu e like me ka alumini foil?

ʻO ka pahu pahu e like me ka alumini foil?

I kēia manawa, ʻaʻole hana ʻia ka pahu alumini a mākou e ʻike nei ma ka mākeke, no ka mea, ʻoi aku ke kumukūʻai a ʻoi aku ka lōʻihi ma mua o ka alumini.

ʻO ka pahu pahu mua (ʻike ʻia ʻo tin foil) ua hana maoli ʻia me ke tini. ʻOi aku ka palupalu ma mua o ka pahu alumini. E honi ʻia ka ʻulaʻula e ʻōwili ai i ka meaʻai. I ka manawa like, ʻAʻole hiki ke hoʻomāhana ʻia ka pahu pahu ma muli o kona wahi heheʻe haʻahaʻa, a i ʻole ke kiʻekiʻe o ka mahana wela-e like me 160 It begins to become brittle above ℃-which limits its use in food packaging. If you need to grill food, you cannot use tin foil when baking food. Since the aluminum foil paper has a higher melting point, it starts to melt when heated to above 660°C. It can be applied to ordinary barbecued foods, baked goods, and even traditional chicken chickens are wrapped in aluminum foil for baking. It is clean and hygienic while maintaining Original flavor. No laila, after the price of aluminum fell, aluminum foil replaced tin foil in daily life.

No laila, the term tin foil (tinfoil) now refers to aluminum foil in many areas. The terms tin foil, pahu pahu, and aluminum foil all refer to the same product, but people used to call it tin foil.