Sada aluminijska folija koju vidimo na tržištu više nije izrađena od kositra, jer je skuplji i manje izdržljiv od aluminija.
Originalna limena folija (također poznat kao limena folija) stvarno je od kositra. Limena folija je mekša od aluminijske folije. Mirisat će nijansirano za zamatanje hrane. Istovremeno, limena folija se ne može zagrijavati zbog niskog tališta, ili je temperatura grijanja visoka-kao što je 160 It begins to become brittle above ℃-which limits its use in food packaging. If you need to grill food, you cannot use tin foil when baking food. Since the aluminum foil paper has a higher melting point, it starts to melt when heated to above 660°C. It can be applied to ordinary barbecued foods, baked goods, and even traditional chicken chickens are wrapped in aluminum foil for baking. It is clean and hygienic while maintaining Original flavor. Stoga, after the price of aluminum fell, aluminum foil replaced tin foil in daily life.
Stoga, the term tin foil (tinfoil) now refers to aluminum foil in many areas. The terms tin foil, limena folija, and aluminum foil all refer to the same product, but people used to call it tin foil.