Koulye a, papye aliminyòm nou wè nan mache a pa fèt an fèblan ankò, paske li pi chè ak mwens dirab pase aliminyòm.
Papye fèblan orijinal la (ke yo rele tou papye fèblan) se reyèlman te fè nan fèblan. Papye fèblan pi dous pase papye aliminyòm. Li pral pran sant tente pou vlope manje. An menm tan an, papye fèblan pa ka chofe akòz pwen k ap fonn ki ba li yo, oswa tanperati chofaj la wo-tankou 160 It begins to become brittle above ℃-which limits its use in food packaging. If you need to grill food, you cannot use tin foil when baking food. Since the aluminum foil paper has a higher melting point, it starts to melt when heated to above 660°C. It can be applied to ordinary barbecued foods, baked goods, and even traditional chicken chickens are wrapped in aluminum foil for baking. It is clean and hygienic while maintaining Original flavor. Se poutèt sa, after the price of aluminum fell, aluminum foil replaced tin foil in daily life.
Se poutèt sa, the term tin foil (tinfoil) now refers to aluminum foil in many areas. The terms tin foil, papye fèblan, and aluminum foil all refer to the same product, but people used to call it tin foil.
