E pei ona ta'u mai e le igoa, o le falai ea ose masini e fa'aoga ai le ea e “falai” meaai. E ala i le faʻaaogaina o le faʻavae o le faʻafefe maualuga o le ea, tele e ala ile fa'avevela fa'avevela e fa'avevela ai le ea, ona ea lea o le ili i le televave o le tafe o le vevela, pe a vevela meaʻai, convection ea vevela e mafai ona faʻagata vave meaʻai, o le suāu'u e tao ai mea'ai lava ia, i le faaiuga, avea ma mea'ai malisi auro, appear similar to Fried color and taste.
Placing aluminum foil in an air frying pan will heat food more evenly, trapping moisture and preventing it from burning. It also prevents food and sauces from sticking to the sides of the frying pan and the bottom of the basket, making it easy to clean after use.
Peitai, it should be noted that when cooking with aluminum foil-wrapped materials, the materials will be difficult to cook, so the cooking time will be relatively long. When wrapping food with aluminum foil, do not wrap it too thick, otherwise, it will affect the taste of the food.
