Bix u k'aaba' indica:, Jump'éel freidora iik' le jump'éel máquina ku meyajtiko'ob iik' utia'al “achicharrar u” víveres. Yo'osal u búukinta'al le principio circulación iik'ob ka'anal velocidad, chuunil laat'a'an ti' le tubo calefactor utia'al u k'íintik le iik', Ka ts'o'okole' le ventilador ku ventilará ti' jump'éel flujo ooxoj circulación ka'anal velocidad, Le ken u yo'och u chokojtal, Le convección iik' chokoj je'el u meentik u le janalbe'eno'ob u deshidraten jáan, le tsaats le kajnáalo'ob cocción le janalbe'eno'ob, Tu xuul, Ku suutikuba'ob superficie u yo'och dorada yéetel crujiente, appear similar to Fried color and taste.
Placing aluminum foil in an air frying pan will heat food more evenly, trapping moisture and preventing it from burning. It also prevents food and sauces from sticking to the sides of the frying pan and the bottom of the basket, making it easy to clean after use.
Chéen ba'ale', it should be noted that when cooking with aluminum foil-wrapped materials, the materials will be difficult to cook, so the cooking time will be relatively long. When wrapping food with aluminum foil, do not wrap it too thick, otherwise, it will affect the taste of the food.